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Spirulin |
The blue alga. |
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What is responsible for the air we breathe ?
According to the most eminent researchers, it would be the spirulin ! It is the first element of the vegetable kingdom appeared on our planet, in not very deep lakes... three billions years ago !
The Spirulins develop in the lakes of the hot countries with water rich in rock salt and alkaline pH.
Composition : the Spirulin is very rich in trace elements (zinc, copper, iron, iodine), in minerals (calcium, iron, magnesium, phosphorus, potassium, chlorine) and in vitamins such as the vitamins of the group B (B1, B2, B5, B6, B8, B9, B12), the vitamins C E PP. F, and finally provitamin A.
This blue-green alga contains nearly 70% of proteins.
The rate of assimilation of its proteins is 60% easier than those of the meat and contains neither fat nor cholesterol.
It contains moreover the 9 amino acids essential to the organism in perfect proportions.
Action : on the physical and psychic asthenias, the depression, the impotence, frigidity, slimming treatment as appetite suppressant at the beginning of the meals, physical and intellectual overwork, sport, senescence, vitamin deficiencies.
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Encyclopaedia |
cyanobactery Arthrospira Platensis |
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It is called "cyanobactery Arthrospira Platensis" by the scientists and known as a blue alga...
But we see it green and because, looked under the microscope, it often appears as a coil spring, we call it the Spirulin.
Micro alga almost as old as life on Earth, it grows in a natural state in salted and alkaline lakes in the hot areas of the Earth.
Not measuring more than 0,2 to 0,3 mm length, it is hardly visible to the naked eye, but colours in green (spinach green, or the green of the leavess of baobab tree) the water in which it develops, living of photo synthesis like the other plants.
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In the same category : Phytotherapy | Vitamins | Trace elements |
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Supplementary food
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